Comments on Folie à Deux: Chow Down: Epic Eating In Israel

Hi Jen! Nice to meet you, thanks for dropping by....

2009-04-22T00:39:00.000-04:00

Hi Jen! Nice to meet you, thanks for dropping by. This blog made me hungry. I just recently discovered that I like falafel. But I've only tried it at a place on College St. right in front of the "Gates" at U of T... anyways, I would love to try some in Israel that's for sure!

Love your blog. Awesome travels and pictures!

Cheers!

I recently came accross your blog and have been re...

2009-04-02T22:51:00.000-04:00

I recently came accross your blog and have been reading along. I thought I would leave my first comment. I dont know what to say except that I have enjoyed reading. Nice blog. I will keep visiting this blog very often.

Joannah

http://easypowerpaint.com

What delights! I am thoroughly enjoying your blog....

2009-03-31T22:17:00.000-04:00

What delights! I am thoroughly enjoying your blog. My husband is a former sous chef, and eating around the world has been a favorite passtime for us.

I love this post on food in Israel! Fantastic and ...

2009-03-27T13:36:00.000-04:00

I love this post on food in Israel! Fantastic and exotic!

Cheryl Marie Cordeiro

I'm glad I read this post after lunch! So many opt...

2009-03-23T18:40:00.000-04:00

I'm glad I read this post after lunch! So many options I never imagined in Israel!

@jen lacedaYep. There is plenty of great hummus in...

2009-03-23T10:55:00.000-04:00

@jen laceda

Yep. There is plenty of great hummus in Brooklyn and Manhattan. Can't say it's better than the local Middle East versions, but lots of people of that ilk live in the city and have brought their methods.

Yum! All of this food looks totally scrummy! Great...

2009-03-23T03:48:00.000-04:00

Yum! All of this food looks totally scrummy! Great post, Jen.

Yumm. The food looks great there!!

2009-03-22T22:04:00.000-04:00

Yumm. The food looks great there!!

A delicious post...I'm off to cook breakfast now.....

2009-03-22T10:21:00.000-04:00

A delicious post...I'm off to cook breakfast now...Sunday morning 7:21 am Pacific time.... you worked up my appetite with this one!

Tammie,Thanks for visiting. The food here is defin...

2009-03-21T23:19:00.000-04:00

Tammie,
Thanks for visiting. The food here is definitely very different from Chinese! :)

Janelle,
Thanks for linking me on your site. I'd love to try your shakshuka!

Dana,
I had a fun trip indeed!

Gennaro,
I wish they can make hummus here in North America just like they do in the Middle East. Have you found any awesome hummus & falafel joints in Brooklyn?

MizzJ,
Thanks for stopping by for a "quick snack"! :)

Mel,
I know Kimmel is just the kinda place you'd like!

Erica,
I didn't even try kebabs in Israel. I filled up with hummus & felafels mostly.

Heather,
A burger in Bristol sounds like fun! Maybe when I get to Bristol, you should take me to the best joint there! I'd like a great English breakfast!

Giovanna,
I'd better made you hungry! I'd be disappointed if I didn't.

Mauriece,
Thanks for visiting and leaving a comment! I'm glad you actually read my full post! Haha! Hope I made you hungry, too!

Okay Jenny...this has got to be one of the most pa...

2009-03-21T22:11:00.000-04:00

Okay Jenny...this has got to be one of the most painful blog yet...I'm a visual person, and I must say, reading this, outweighs watching anything on the Food Network. I had to stop mid-way as my stomach grumbles. I couldn't resist and read on...then from the pit of my stomach...a pinch!!! I had to stop. It was too painful. Take me to Sheinkin Shawarma and Kimmel restaurant now!!!!!

You know you are reading a great blog post on food...

2009-03-21T14:34:00.000-04:00

You know you are reading a great blog post on food, when you started 'licking your chops' I love the photo and the informations, you made me hungry :-)
Thank you,
Giovanna Garcia
Imperfect Action is better than No Action

Oh I'm so jealous that you get to go on a blogger'...

2009-03-20T19:51:00.000-04:00

Oh I'm so jealous that you get to go on a blogger's trip & eat all this yummy food - what does a girl have to do?

If I'm lucky I might be invited out for a burger in Bristol

Great post, Jen. I've never eaten (and would never...

2009-03-20T16:25:00.000-04:00

Great post, Jen.

I've never eaten (and would never eat) kebab, but the vegetarian food does look really good. Especially the one from Kimmel - and the falafels and hummus.

the tasting menu at Kimmel sounds good. why can't ...

2009-03-20T13:36:00.000-04:00

the tasting menu at Kimmel sounds good. why can't i like the cheap stuff - falafals, etc.! I am
incapable of vacationing cheaply, aren't I? Mel

Omg all that food looks absolutely delicious and y...

2009-03-20T13:03:00.000-04:00

Omg all that food looks absolutely delicious and your descriptions made me drool even though I've just eaten breakfast! The restaurants look like great places to relax and share some wine and food with friends, you're very lucky to have had that experience!

Btw, thanks for visiting my blog :)

Great photos. That food looks so scrumptious. Some...

2009-03-20T11:12:00.000-04:00

Great photos. That food looks so scrumptious. Some of my favorite food come from that area of the world.

Awesome! Thanks :)

2009-03-20T11:10:00.000-04:00

Awesome! Thanks :)

jejej this is like a chat. I have no idea, I tried...

2009-03-20T11:06:00.000-04:00

jejej this is like a chat. I have no idea, I tried to follow myself and it did let me. But thanks anyway, maybe you can try later :)

Woooow, everything looks amazing :) I'm glad you a...

2009-03-20T11:04:00.000-04:00

Woooow, everything looks amazing :) I'm glad you are having a great trip!

Yes, the job thing went great, I'm thrilled, thank you!!!

Please forget about Chic Banana, I won't be posting there anymore :(
My new blog is http://www.deco-love.blogspot.com, I've already added you to my blogroll :)

Thanks for everything, your so sweet!

Please keep us posted about your trip!

Indeed you're making me hungry, and I'm pretty sur...

2009-03-20T10:12:00.000-04:00

Indeed you're making me hungry, and I'm pretty sure that after our trip, I wouldn't eat again for at least a week. Instead, I've been making Shakshuka for breakfast every morning:

http://blogs.nationalgeographic.com/blogs/intelligenttravel/2009/03/blogging-through-israel-dr-sha.html

"aubergine with pesto, sheep's cheese, olive tapen...

2009-03-20T09:28:00.000-04:00

"aubergine with pesto, sheep's cheese, olive tapenade, and cream sauce". It's only 8:30 this morning and I'm hungry because of your gorgeous, sumptuous photographs and descriptive, captivating writing of the food partaken of in Israel. What a fantastic layout, Jen!